Next Flour Diabetic Friendly flour

Diabetic friendly flour

Years of revolutionary technology and research has led to our development of this low glycemic flour which safely and naturally blocks the conversion of the majority of the starch into sugar/glucose in the body.


Key Attributes:

  • Excellent Source of Fiber
  • Fortified with Fiber and Plant Extracts
  • Kosher
  • All Natural Ingredients
  • GMO Free
  • 3 Years of Shelf Life


Suggested Use: Same as regular flour.